Tier II Hors D’oeuvres | Fetzer Center

Tier II Hors D’oeuvres

Hot & Cold Hors D’oeuvres

Tier I | Tier II | Tier III | Party Solutions | Platter Selections | Reception Enhancements | Dry Snacks

Tier II

$18.95 per dozen.

Fried Crab Rangoons
With chipolte ranch dipping sauce.

Buffalo Wings

Potato Skins
Topped with blended cheeses, green onion, bacon and served with sour cream.

Chicken Satay
With Thai peanut sauce and Asian plum sauce.

Crab Stuffed Mushrooms
Mushroom caps stuffed with crab meat and roasted red peppers.

Southwest Chicken Egg Rolls
With a chipotle aioli sauce.

Assorted Mini Cocktail Sandwiches
Ham, turkey, chicken salad and vegetarian.

Fried Mozerella Sticks
With marinara dipping sauce.

Chicken Fritters
With BBQ and honey mustard dipping sauces.

Cream Cheese Stuffed Jalepeno Halves

20% service charges and 6% sales tax will be added to all prices.